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AL Rai Cooking Cream Pasta Flavor 1L

  Sold more than 9 times

SAR 13.80

Al Rey's 1-liter Pasta Flavored Cooking Cream is an innovative and convenient product designed to simplify the process of preparing creamy pasta sauces at home or in professional kitchens. This cream provides a ready-made base with a balanced flavor,

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product sku

ASC.0886

Weight

1.0 kg

Quantity

This product is out of stock

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Key Features:

Ready-to-use pasta sauce: This cream is pre-mixed with flavors and ingredients that perfectly complement pasta dishes. It often contains a combination of flavors reminiscent of cheese, garlic, or herbs commonly used in Italian pasta sauces, enriching the dish without the need for many additional ingredients.

Perfect Creamy Texture: It has a smooth, creamy consistency, making it ideal for creating rich, velvety pasta sauces that adhere well to the pasta. It contributes to a smooth texture and creamy taste in the finished dish.

Easy to Use: Designed for immediate use. Simply add it to cooked pasta or use it as a base for your favorite sauces (such as Alfredo or Rose), significantly reducing preparation time.

Convenient Size: The 1-liter container is economical and suitable for frequent use in home kitchens, small cafes, or for preparing larger quantities of dishes.

Versatile Uses:

Pasta Sauces: Can be used directly to make quick Alfredo sauces, creamy chicken sauces, mushroom sauces, or to enhance the flavor of tomato sauces.

Baked Dishes: Ideal for use in baked pasta dishes like lasagna or macaroni cheese to add moisture and a creamy texture.

Soups and Braised Dishes: Can be added to some soups or braised dishes to add flavor and a rich texture.

Ingredients (may vary slightly but generally include):

Cream Milk

Water

Salt

Stabilizers (to maintain consistency)

Flavorings (such as cheese flavor, garlic, herbs, and spices that enhance the taste of pasta).

Pasta Flavored Cooking Cream is an excellent solution for pasta lovers who want to prepare creamy and delicious dishes quickly and easily, while ensuring a consistent and distinctive flavor.

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